All posts filed under: Featured Medium

Sour Cream Chocolate Chip Coffee Cake

Sour Cream Chocolate Chip Bundt Cake

What’s better than a bundt cake? I mean, I love making these extravagant layer cakes – LOVE! It’s an art. It takes skill. But sometimes, you just don’t have the time to do artwork. Or maybe you did, and it just didn’t turn out. Hello, bundt cake! Even better, let’s boogie with a chocolate chip bundt cake. Mix the ingredients, pour in a bundt pan, bake. It looks beautiful!

Vinegar-Braised Pan-Fried Chicken with Leeks and Peas

Low on cash, time and skills? This pan-fried chicken recipe has got your number! Confession: I’m not a chicken thigh lover. I’m just not. I can enjoy a chicken leg every once in a while, but for the most part, I’m a chicken breast sort of girl. However, I love the way dark meat pieces look when seared in a cast iron pan. It’s so elegant-looking, and yet it has that farmhouse chic thing going for it.

Pumpkin Cinnamon Rolls

Pumpkin Cinnamon Rolls

Is there anything better than a warm cinnamon roll? And what else could be more appropriate during these divine Autumn days then pumpkin cinnamon rolls? Autumn in North Carolina is a childhood dream come true. Leaves, smells, scarves and pumpkin everything make my heart happy. After living here a while, I realize that autumn is so much more than a California girl’s seasonal dreams. The humidity and the mosquitoes go away. That means more time outside with your family, more memories to make.

Chocolate & the Kitchen Sink Cake

Chocolate & the Kitchen Sink Cake

When I asked if I could make a cake for my friend Heather’s baby shower, I was told that the theme was “Thank Heaven for Little Girls” and the colors were white gray and gold. That was it. I could have made anything. White cake, carrot cake, gingerbread, whatever. I guess because I wasn’t given more direction, I let my imagination do the deciding. You can say I got a little carried away when I made this Chocolate & the Kitchen Sink Cake, but I have no regrets.

Deep Fried Cookie Dough

Deep Fried Cookie Dough with Bourbon Cream Sauce

What could be a more festive Chanukah cookie than deep fried cookie dough? I know, I’m a genius, right? Sinful and delicious, they are sinfully delicious. Personally, I like it when the deep fried cookie dough cools a bit, and you are actually biting into cookie dough covered in fry batter. I’m the worst, you guys. I love this kind of food, and I don’t care who knows about it. There, I said it. I hope all of you who were thinking about a kale salad for lunch are craving deep fried cookie dough now.